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Albumin chicken egg practical grade 500g powder Wako
Product code: 012-09885
Pack Size: 500g
CE Verified: Research Use Only
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This is not a regular stock item and therefore not subject to our standard delivery schedule. Please contact us on +44 (0) 2380 483000 for advice on expected delivery date.
Product Information
Albumin (Egg) powder produced by FUJIFILM Wako Chemical Corporation
This albumin is produced from chicken egg white and supplied as a slightly yellow- yellowish brown powder.
Store at 2-10C
CAS No 9006-59-1
This albumin is produced from chicken egg white and supplied as a slightly yellow- yellowish brown powder.
Store at 2-10C
CAS No 9006-59-1
Specification
- Brand FUJIFILM Wako Chemicals Europe GmbH – Lab Chem
- Sterile N
- CE Certified Research Use Only
- Warranty Period Standard Terms Apply
- Is product classified as dangerous goods? No
- Does the product contain latex? Unspecified
- Source Species Chicken
- CAS Number 9006-59-1
- Application general laboratory use
- Molecular Formula NULL
- Form 500g
- Concentration NULL
- Purity NULL
- Marketed Grade Practical Grade
- Molecular Weight NULL
- Shelf Life NULL
- Species Reactivity NULL
- Preparation Form Yellow-Yellowish brown powder
Storage Details
- Pack Description 500g
- Shipping Condition Blue Ice
- Storage Condition Fridge
- Pack Length (m) 0.09
- Pack Width (m) 0.09
- Pack Height (m) 0.15
- Pack Weight (kg) 0.00